Saturday, October 14, 2006

My Dinner (Part 3)

Haha... photo shoot my cooking again, hope you enjoy my recipe!

"Deep Fried Pork Chop in Curry Flavour"

Ingredient:
Five Teaspoon of Curry Powder
A small bowl of Milk
Two slice of Pork Chop
Two pieces of Onion
Three pieces of Garlic
Some Finely Chopped Parsley
Some mixed dried spice such as Cinnamon, Cloves, Nutmeg & etc.
A pinch of Salt
Some Waters
Some Cooking Oil

1. Slice the Pork Chop in even thin slice, heat the pan and deep fried the Pork Chop into goldren brown, slice the chop into matches even size.
2. Prepare the Curry Powder in a bowl and mixed with a bowlful of water, slice the onion in thin slice, chopped the garlic.
3. Heat the pan, pour some cooking oil. First put in the onion and garlic, stir-fry until the aroma arose, put in all the mixed dried spices.
4. Pour the Curry Powder mixture in the pan, continue to stir it, when it turn a bit dry, pour in the bowlful of milk.
5. When the mixture come to a boil, put the Pork Chop in the mixture, and sprinkle some salt and parsley.
6. Taste it and place your cooking in a beauiful plate, pamper your tummy with a bowlful of rice!

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