My Dinner.....

Last night I was out of duty, so I gonna show off my cooking skill on the blog! Yay!
So, today I am going to make "Stir-fry green veggie with pork chop".

Ingredient:
Some Green Veggie (Anything)
Small portion of Pork Chop meat
One spoonful of Black Sesame
One spoonful of White Sesame
Some chopped Garlic

Marinade:
One teaspoon of Black Soya Sauce
One spoonful of Sesame Oil
One teaspoon of Chinese Cooking Wine
Some Corn Flour

Sauce:
One teaspoon of Salt
Some Cooking Oil
One spoonful of Water

1. First of all slice the green veggies in small even size. Chopped the garlic ready in a bowl.
2. Slice the Pork Chop meat in small even size, marinade it for 15 minutes.
3. Heat the fry pan, pour in some cooking oil, put the chopped garlic, stir it until you smell the garlic flavour.
4. Place in the pork chop and continue to stir-fry, when the meat turn slightly yellow brown, put in the green veggies.
5. Pour spoonful of water into the pan and let it simmer for about 10 min or whenever you think it's cook.
6. Before you scoop out, sprinkle one spoonful of salt and stir-fry.
7. Place the cooking on a beautiful plate, sprinkle the black & white sesame on the top, and you are ready to dine.
BON APPETITE.....Yummy! Enjoy cooking!